fosterjoseph6940 fosterjoseph6940
  • 23-10-2017
  • Biology
contestada

How is starch broken down to glucose prior to glycolysis?

Respuesta :

Kalahira
Kalahira Kalahira
  • 01-11-2017
Starch is broken to maltose by amylase in the saliva during mastication (chewing) of food. Maltose is a disaccharide of glucose, and is broken to glucose by maltase in the intestine before it is absorbed.
Answer Link

Otras preguntas

In the _____ contract, if the supplier can demonstrate actual cost savings through production efficiencies or substitution of materials, the resulting savings f
Oxygen flows from the bronchioles to the A. trachea. B. alveoli. C. bronchial tubes. D. pleural cavity.
Sodium chloride, NaCl forms in this reaction between sodium and chlorine. 2Na(s) + Cl2(g) → 2NaCl(s) How many moles of NaCl result fro
The production budget for Manner Company shows units to be produced as follows: July, 530; August, 590; and September, 450. Each unit produced requires two hour
t=21and u =4 what is \sqrt(t+U)
In what way did Lawrence Lemieux demonstrate the Olympic value of excellence
Help me with this lol
pls help pls pls pls pls
Chicken, Steak, Fish, and Beans are examples of proteinsTrueFalse​
why is it not possible to make a right triangle using lengths of 10 feet 60 feet and 65 feet​